MTR Masala Rava Idli Mix 500 g
MTR Masala Rava Idli Mix 500 g
MTR Masala Rava Idli Mix (500 g) is a flavorful and convenient mix designed to help you prepare delicious masala idlis with the goodness of semolina (rava). These idlis are a delightful variation of the traditional South Indian steamed rice cakes, enriched with spices and vegetables, making them a wholesome meal option for breakfast or snacks.
In-Depth Description
MTR Masala Rava Idli Mix combines high-quality semolina with a blend of spices, including cumin, ginger, and curry leaves, as well as dried vegetables, to create a rich and aromatic batter. This mix offers the convenience of quick preparation without compromising on taste, allowing you to enjoy authentic masala idlis at home with minimal effort.
Key Features
- Flavorful Twist: The masala mix adds a delicious spice blend that elevates the taste of traditional idlis, making them more enjoyable.
- Easy Preparation: Just add water, mix, and steam—perfect for busy mornings or when you need a quick meal.
- Quality Ingredients: Made from premium semolina and a carefully curated mix of spices and vegetables for enhanced flavor and nutrition.
- No Artificial Preservatives: Free from artificial colors and preservatives, promoting a healthy and natural eating experience.
- Nutrient-Rich: Rich in carbohydrates and dietary fiber, providing a filling meal option that keeps you energized throughout the day.
- Versatile Meal Option: Can be served with a variety of accompaniments such as coconut chutney, sambar, or even yogurt.
How to Use
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Preparation of Masala Rava Idlis:
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Ingredients Needed:
- 1 cup MTR Masala Rava Idli Mix
- 1 cup water (adjust as needed)
- Optional: Chopped fresh coriander for garnish
- Optional: Ghee or oil for greasing the idli molds
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Cooking Instructions:
- In a mixing bowl, combine the MTR Masala Rava Idli Mix with water. Stir until you achieve a smooth batter. Allow it to rest for about 10-15 minutes.
- If desired, mix in chopped fresh coriander or other vegetables for added flavor and nutrition.
- Grease the idli molds with ghee or oil.
- Pour the batter into the greased idli molds.
- Steam in a steamer or pressure cooker (without the weight) for about 10-12 minutes or until a toothpick inserted comes out clean.
- Allow the idlis to cool slightly before removing them from the molds.
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Serving Suggestions:
- Serve hot with coconut chutney, tomato chutney, or sambar for a delicious and satisfying meal.
- Garnish with fresh coriander leaves or a sprinkle of grated coconut for added flavor.
- Enjoy with pickles or a tangy yogurt dip for a complete meal experience.
MTR Masala Rava Idli Mix (500 g) is the perfect choice for anyone looking to enjoy the rich flavors of South Indian cuisine with the convenience of quick preparation. Its blend of spices and ease of use makes it a great addition to any kitchen, allowing you to serve up delightful idlis effortlessly.