Suhana Chicken Biryani Spice Mix Pouch

Suhana Chicken Biryani Spice Mix is a meticulously crafted spice blend designed to elevate the preparation of Chicken Biryani, a beloved and aromatic dish from the Indian subcontinent. Known for its rich flavors, fragrant rice, and tender chicken, biryani is a favorite for festive occasions and family gatherings. Suhana’s spice mix simplifies the cooking process, allowing you to create a delicious and authentic Chicken Biryani at home with ease.

In-Depth Description

Suhana Chicken Biryani Spice Mix contains a balanced blend of high-quality spices, including cumin, coriander, cardamom, cloves, cinnamon, and saffron, designed to bring out the best flavors in your biryani. This spice mix not only infuses the chicken with aromatic goodness but also flavors the rice, resulting in a harmonious and delectable dish.

The mix ensures that each grain of rice is infused with spices, while the chicken remains succulent and tender. Suhana’s Chicken Biryani Spice Mix captures the essence of traditional biryani, making it an excellent choice for both experienced cooks and those new to Indian cuisine.

Key Features

1. Authentic Flavor: Formulated to deliver the traditional taste of Chicken Biryani, providing a rich and satisfying culinary experience.
2. Quality Ingredients: Made from premium spices to ensure freshness, depth of flavor, and aromatic quality.
3. Easy to Use: The ready-to-use format simplifies the cooking process, making it accessible for cooks of all skill levels.
4. Versatile Application: Ideal for Chicken Biryani but can also be used for other biryani variations and rice dishes.
5. Aromatic Profile: The blend produces a delightful aroma that enhances the overall cooking and dining experience.
6. Convenient Packaging: Packaged in a resealable pouch to maintain freshness and flavor over time.

How to Use

• In Chicken Biryani:
  1. Marinate the Chicken: In a bowl, combine the Suhana Chicken Biryani Spice Mix with yogurt, ginger-garlic paste, and salt. Add chicken pieces, mix well, and let marinate for at least 30 minutes (or longer for better flavor).
  2. Prepare the Rice: Rinse basmati rice until the water runs clear, then soak it in water for about 30 minutes. Drain and set aside.
  3. Cook the Chicken: In a large pot, heat oil or ghee. Add sliced onions and sauté until golden brown. Add the marinated chicken and cook until it is partially done.
  4. Add the Rice: Layer the soaked and drained rice over the chicken. Pour in water (generally in a 1:1.5 ratio of rice to water) and sprinkle additional spices or saffron if desired. Cover the pot with a lid.
  5. Dum Cooking: Cook on low heat (dum) for about 25-30 minutes until the rice is fully cooked and fluffy. The steam will infuse the flavors throughout the dish.
  6. Serve: Fluff the biryani with a fork and serve hot, garnished with fried onions, fresh coriander, and mint leaves. Accompany it with raita or a side salad.

Suhana Chicken Biryani Spice Mix is an essential ingredient for anyone looking to enjoy the rich and flavorful experience of this iconic dish. Its well-balanced spice blend allows for easy preparation, bringing the taste of authentic Chicken Biryani to your table effortlessly.